中国各个省的美食用英语怎么说，英语介绍中国美食

中国各个省的美食用英语怎么说？

Chinese province signature cuisines in English:1. 宫保鸡丁 (Gongbao chicken): Sichuan Province2. 烤鸭 (Roast duck): Beijing3. 豆腐脑 (Soybean curd): Anhui4. 南乳肉 (Ferm_

宫保鸡丁 - Kung Pao Chicken (Sichuan Province)

烤鸭 - Peking Duck (Beijing)

麻婆豆腐 - Mapo Tofu (Sichuan Province)

汤包 - Soup Dumplings (Shanghai)

糖醋鱼 - Sweet and Sour Fish (Zhejiang Province)

肉夹馍 - Roujiamo (Shaanxi Province)

酸辣汤 - Hot and Sour Soup (Sichuan Province)

羊肉泡馍 - Yangrou Paomo (Shaanxi Province)

豆花 - Douhua (Guangdong Province)

烤串 - Kebabs (Xinjiang Province)

烤肉 - Barbecue (Inner Mongolia)

龙虾 - Lobster (Jiangsu Province)

鲍鱼 - Abalone (Shandong Province)

饺子 - Dumplings (Liaoning Province)

粽子 - Zongzi (Zhejiang Province)

结论：The delicacies of various provinces in China解释原因：中国作为一个拥有五千年历史的文明古国，各个地域当中的历史背景、地理环境、气候特点、文化传承等因素，致使各地所出现的美食千差万别，具有独特魅力和风味，因为这个原因这些美食可以被称为The delicacies of various provinces in China。内容延伸：中国的十大名菜有什么？What are the top ten famous dishes in China?

三年级英文讲解一种中国美食？

Beijing roast is known as world delicious for its red color, tender meat, mellow taste, fat but not greasy.

Roast duck is a famous Beijing dish with world reputation, which originated in the northern and Southern Dynasties of China.It is baked with fruit wood and charcoal fire. It is ruddy in color, fat but not greasy in meat quality, crisp outside and tender inside.

Xiao Long Bao, originated in Shan Hai, is undoubtedly one of the classics in Chinese foods. These flour bum usually cotains grind pork and sometimes vegetables. The standout is that the bum also comes with soup inside, which crated an unique texture.

有关中国传统美食大赛的英语作文？

the traditional food of China:

China has a long history,including the food,since the Chinese people began to grow rice and wheat,they created many kinds of delicious food,the most famous are the mooncake,the New Year Cake,Zongzi and noodles as well.

小学一年级英语备考资料及辅导课程

小学一年级英语培训班-名师辅导课程